Here’s what Intelligentsia has to say about the coffee..
Extremely fruit-forward and sincere. Peach nectar precedes a honeyed mouthfeel and an extended flavor of grape, lime and nectarine. A finish of cacao and walnut frame the experience.
Get it while it’s fresh…and sorry I didn’t mention it sooner.
Note: Because coffee is so much better fresh, I welcome any coffee roaster or merchant of specialty coffee in St. Louis, that has dated roasted products, to email me when you have a freshly roasted coffee. I will post it for people to snatch up at its best.