Feb 12, 2010 cooking
You’re working from home and it’s lunch time. Your wife thawed hamburger that needs to be used, but you can’t find a bun. But, ah, there’s some red wattle applewood-smoked ham. You can make a sandwich. But there’s not enough ham for a sandwich. What do you do?
You make a ham hamburger that’s what you do. You put it on a toasted English muffin, and you top that bitch with Prairie Breeze cheddar cheese and Chipotle Garlic Jelly from Louisville.
…you also hope everyone else’s monitor is more color-accurate than the right monitor of your two monitor setup.