Thursday, May 15th, 2008
The Daily Sauce reported Monday on the graduating classes of two local technical schools culinary programs: Clyde C. Miller Career Academy and North Technical High School.
Calling them chefs aside (tsk tsk), the two schools faced off in the First Annual High School Culinary Cook-Off.
The North Tech team devised a three-course ...
Posted in St. Louis, general food, missouri, restaurants | 4 Comments »
Tuesday, January 29th, 2008
I want you to weigh in on seasonality.
I posted about this dish back in November:
Seasonal Cuisine at its finest, California figs and Parma ham with a drizzle of aged Balsamic of Modena
Who's season? Yours or California's?
Many people disagreed with me then when I said this was a ridiculous usage of ...
Posted in farming, general food, sustainable agriculture | No Comments »
